Monday, June 23, 2008

Ahhhhh Mint

Nothing helps me to cool down and chill out better than the taste of mint. This week, we will combine the herb with a Moroccan style couscous salad, a refreshing fruit salad and mint ice cream. The Couscous Salad with Apricots and Spiced Chicken is full of flavor that's sure to please. Top it off with some (or a lot of) fruit salad and you will leave the table feeling refreshed and ready to face the heat yet another day.

If you have an ice cream maker you will want to dust it off and make this No Cook Mint Ice Cream. If you don't have an ice cream maker then you may just want to go out and get one so you can try this recipe.

Your Grocery List
Couscous Salad with Apricots and Spiced Chicken
Fruit Salad with Mint
No Cook Mint Ice Cream

photo from Wikipediaadd to kirtsy


mimi said...

if this is the mint ice cream Theresa made for us a couple of weeks ago.... everyone needs to make it asap! such a refreshing dessert, and a wonderful authenticity to it.

Holly said...

Yes that's the one. I should have noted this recipe is compliments of Theresa. She even makes it with chipped dark chocolate mixed in. Mmmmm

mimi said...

aaaaah... this ice cream is the best dessert i have ever, ever, had and it was a HUGE success with my boyfriend. after he had it he decided to buy an ice cream maker :) that, from a minimalist like him, is quite a surprise declaration, and i'm plotting the same!

Anonymous said...

like that mmmm :

bon appetit