Monday, March 9, 2009

Homemade Snacks

I get a little wary of all the words I can't pronounce listed as ingredients in my child's snacks. I like to buy natural options or just steer clear of processed snack foods altogether. But, they are convenient and tasty after all. I will admit we have microwave popcorn and canned frosting with *yikes* trans fat in our cupboard! So, to tip the balance towards a healthier lifestyle, I like to use these recipes for snacks with ingredients I know and trust.

Soft and Chewy Granola Bars

Natural Dripless Popsicles
Homemade "Goldfish" Crackers

photo of Watermelon Chocolate Chip popsicles from Cookie Mag

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